Recently I was home for the holidays and a family member of mine recommended this plant-based place that opened up while I was away. Naturally, I had to check it out!

Rooted Juicery & Kitchen.

I didn't have much time so I went in and picked up a slice of their chocolate mousse pie because who can resist chocolate mousse? Certainly not me...and I'm glad I can't!  It was from their grab + go section, which is super handy, and I had it with a creamy scoop of Nada Moo's vanilla ice cream--perfection. The rich, velvety, chocolate mousse paired with the slightly tangy and super creamy vanilla ice cream was to DIE for. And the pecan-walnut crust added the perfect subtle crunch!

Claire

xx

Rooted Juicery & Kitchen

Nada Moo Vanilla Ice Cream